CocoArk Extra Virgin Coconut Oil – Premium Quality (VCO) is extracted from organic coconuts grown on the rich and fertile soils of the Philippines.

The coconut, fruit of this so called “tree of life”, is cold-processed to extract 100% natural coconut oil. This extra virgin coconut oil contains no preservatives, is chemical-free (non hydrogenated, unrefined, unbleached, non deodorized), and absolutely no heat was applied to it at any point in the process of its extraction to prevent the loss of inherent Vitamin E and anti-oxidants.

The freshly harvested mature coconuts is grated and then cold-pressed to make coconut milk. The milk is then brought to the decanting chambers, allowing the oil to separate, and then filtered from the curds.  The result is CocoArk Extra Virgin Coconut Oil - Premium Quality, a clear delicious oil that retains the distinct scent and taste of coconuts.

Extra Virgin Coconut Oil is primarily composed of Lauric acid. Lauric acid in coconut oil is exactly the same lauric acid that babies get from their mother’s milk, which is used by the body to make the disease-fighting fatty acid derivative - monolaurin. The monoglyceride monolaurin is the substance that keeps infants from getting viral or bacterial or protozoal infections. “This important benefit has been largely overlooked by the medical and nutritional community,” according to Dr. May Enig, a noted nutritional biochemist.

We urge you to try CocoArk Extra Virgin Coconut Oil - Premium Quality today and experience the difference to your health!

CocoArk Extra Virgin Coconut Oil